KONOBA BAKO
Overlooking Pod Kalafota beach, the fisherman's tavern boasts a superb terrace with a breathtaking view of the bay.
Overlooking Pod Kalafota beach, the tavern's terrace boasts a breathtaking view of the bay. Don't forget to reserve a table by the water. The dining room is filled with photos and archaeological artifacts that recall the history of Komiža's fishermen. In the kitchen, you can prepare sardine rillette, lobster soup from the fish tank, fish and vegetables marinated in olive oil and seasonings (capers, bay leaves, rosemary) and then grilled, octopus in red wine goulash style, etc., but prices by weight for seafood specialties are high.
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Members' reviews on KONOBA BAKO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
the food was impeccable (scampi/prawns soup, octopuss in red wine, mussels Buzara, mussels grilled, gregada fish stew...), we couldn't decide which was better.
house wine was Malvasia, surprisingly good!
the staff was very friendly and professional.
all in all, I'm looking forward to come back next year