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We're about to reveal one of our favorite addresses. The Thalassamou restaurant is located at the end of the beach, where it enjoys royal seclusion. You can sit on the terrace or under the trees, with your feet in the water. The spot is charming but simple, and you'll feel right at home. Chef Marios Salmatanis takes a bistronomic approach to Greek cuisine, serving incredible tarama, eggplant caviar, fava, sardines and guacamole, mussels in garlic and white wine, squid cooked in its own ink... Everything is to die for. And what's more, it's not that expensive.
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Members' reviews on THALASSAMOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Οι ψητές σαρδέλες ήταν του ονείρου!
Μία βελτίωση στην συνάρτηση με την τιμή ίσως θα ήταν εφικτή.
Enfin, il n'y a pas de carte des desserts, c'est le serveur qui vient annoncer ce qu'il y a de disponible (donc le prix du tiramisu, qui était très bon il faut le dire, a été découvert à réception de l'addition :))
Un restaurant dans lequel nous ne reviendrons pas. Dommage.
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So farrr the best in Paros
Food, location, service, prices, everything on point, congratulations ???????????????????????????????? I will come back for sure????