Nothing to complain about in probably the best restaurant on the island, by far! And from above! You have to go there because you won't regret this astonishing refined fusion cuisine, mixing Greek traditions and recipes from elsewhere. The filet mignon with its carrot purée, the sea bass fillet and its small vegetables, the risotto with prawns and lemon zest are extra special! But there are also more "traditional" dishes. The staff is very friendly and welcoming. To top it all off, the view of Kefalonia is worth all the gold in the world!
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Members' reviews on DONA LEFKI
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