FORNO D´ORO
Italian
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2024
Recommended
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2024
The name of this pizzeria comes from its precious oven installed in a corner of the room and covered with a thin layer of gold! It's an opportunity to taste real Neapolitan pizzas, "the Michelin star of pizzas"! The dough is unique, made with organic and natural yeast imported from Italy by owner Tanka. Other house specialties include low-temperature beef. For beer lovers, a selection of over 35 craft beers from different countries is also on offer. Finally, you won't be able to resist the house tiramisu.
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Members' reviews on FORNO D´ORO
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Superbe ambiance à Lisbonne chez Forno D'Oro. Le top!
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