BASTARDO FISH BAR
This is the restaurant of the Internacional Design Hotel on Rossio Square. In a modern setting, the "Bâtard", now known as the fish bar, boasts a menu dedicated to seafood. An exceptional location for an ambitious cuisine under the impetus of chef Renato Bonfim (advised by Aimé Barroyer, formerly of Tavares, who also worked at the Tour d'Argent, the Ritz, Paul Bocuse, etc.). The decor is also highly original and colorful, with a beautiful view of the city and a small interior garden to recharge your batteries. Not to be missed!
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Members' reviews on BASTARDO FISH BAR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je vous recommande la morue avec millefeuille de pommes de terre.
Nous recommandons cet endroit tant pour la cuisine que pour l ambiance le décor et l amabilité des serveurs allez y vite
Nous recommandons.