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Traditional bistro restaurant offering good-value wines in Bayeux.
Cellar and traditional bistro, this establishment is one of our favourite haunts. With one eye on the Aure and the other on his guests, Pierre-Henri remains true to form, warm, inexhaustible about his wines and showing his pleasure in giving pleasure: "You receive when you give". You’ll fall in love with the simple and comforting dish of the day, the platter of cold meats or the homemade tartare. For local gourmets, tripe from Père Morel (an eminent Caen butcher), oysters from Asnelles, snails and a trilogy of local cheeses are well represented on the menu.
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Members' reviews on LE VOLET QUI PENCHE
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Le charme du lieu.
L'accueil avec le sourire.
La cuisine excellente de l'entrée au dessert.
Félicitations au chef et son équipe.