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Restaurant-pizzeria using homemade pasta, open every day in Caen.
Nice pizzeria, open every day, and when the weather's fine, the terrace is superbly exposed. As for the dishes that come out of the kitchen... appetizing! We love their "Mezzo, mezzo" concept: on the plate, half pizza, half mixed salad to choose from the entire menu, well thought-out and very hearty! As for the pizzas, there's a choice of three bases (tomato, cream or pesto), so you can add your own touch to the order. The pasta is homemade. On the other hand, the staff aren't always the friendliest, which is a shame...
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