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Restaurant offering dishes with ingredients that come as much as possible from local producers and that are all prepared in-house.
E komo mai Heiko! The brand specialising in poke bowls is coming to Caen, and more precisely to the Presqu’île, a stone’s throw from the Alexis de Tocqueville library. This colourful and flavourful Hawaiian speciality is not only gourmet, but also healthy. There’s something for every palate, with savoury, vegetarian, vegan and even sweet bowls and exotic desserts. An exotic meal awaits you in a friendly, colourful and partly plant-based setting. Believe us, we’ve tasted it and all we can say is: ʻono loa!
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