LES RENCONTRES DE CAMBREMER
It is here that the heart of the Pays d'Auge proudly boasts the production of seven of the thirteen Normandy AOCs and PDOs. The Cambremer Meetings were born in 1994. 2020 celebrates, thus, more than a quarter of a century for two days of delicacies, discoveries, tastings, debates and conferences, always fixed on the first weekend of May. An event where distinguished guests from other regions of France and abroad are welcomed. Over the years, many countries (Japan, Norway, Spain, Portugal, Switzerland, etc.) have succeeded each other in the heart of the village, each bringing their own gastronomic specialities. All this at the service of the best regional products of Normandy and its five departments (cheeses, cider, calvados, meat and poultry...) and elsewhere! The 26th edition looks like the previous ones, joyful, colourful, upscale and rural at the same time.
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