RESTAURANT DE L'ÎLE BENOIST
Seafood & fish restaurant
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Closed
- Opens in 27 minutes
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2024
Recommended
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2024
Restaurant offering oysters and a menu at low prices in Courseulles-sur-Mer.
In the Benoist family, oysters have been pampered in the family oyster beds for three generations. Sébastien opened his table near his father’s, owner of Aux Régals de l’Île. The oyster is valued with the Papy Gilles formula, named after his grandfather, while fish and meat are deliciously prepared by the chef. The lunchtime menu gives a good idea of the menu at low prices. When the weather is nice, the pleasure is to eat on the terrace, facing the mill.
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Members' reviews on RESTAURANT DE L'ÎLE BENOIST
4.5/5
21 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Les plats sont originaux et vraiment très bons. Surtout : le Chef a la liberté de créer ses plats, ce qui rend l'expérience unique. C'est délicieux.
Mention spéciale au service : les serveurs sont adorables et expliquent chaque plat pour vous faire saliver.
Et que dire du rapport qualité-prix... Le meilleur de la région.
Foncez-y sans hésiter !
Quel bonheur d'avoir découvert ce restaurant, excellent accueil, endroit très agréable et quelle cuisine!! Nous y sommes d'ailleurs retournées le lendemain soir avant notre départ. Un vrai passionné...ne changez rien car tout était parfait et nous ne manquerons pas de vous rendre visite lors de notre prochain séjour.