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Restaurant-pizzeria offering very generously topped good pizza in Hérouville-Saint-Clair.
In this place of Hérouville, restaurants follow as the days of the week. Let’s hope that it’s a little longer than others because it’s an honest pizza maker, kept by a nice boss, and has an efficient and very pleasant staff. On the day of our visit, a large plate of antipasti, sufficient for two, satisfied our desire for Parma ham, mozzarella di bufala, quenelle and candied tomatoes. Then a pizza to the St. Jacques came to satisfy a stomach put in appetite by these entries. Apart from a little thick dough - it is fine - the pizza is good and very generous. The Italian wine that accompanies it is fruity. The dessert, a classic but efficient house, closes this rich meal. We will come back to taste the pasta, especially as we have surprised the boss discussing pasta in Italian with its clients…
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Nous sommes retourné ce jour 13 avril, où nous avons appris que la belle fille propriétaire du restaurant a repris la relève,
C'est toujours aussi copieux et délicieux