LIBZAR
A chic address that delights us with its Moroccan dishes and its elegant and refined setting. The chef Assia Kabous concocts you high level recipes, drawing on her childhood memories. The dishes she revisits are as traditional as the tanjia, the trid and sometimes take the name of "tajine d'Assia". With friends, you can now also let yourself be tempted by the "culinary journey", a discovery menu to share, consisting of an assortment of 15 small salads. The aim is to go round the Moroccan table (or almost) in one meal!
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