LIBZAR
Cookery classes
2024
Recommended
•
2024
Chef Assia Kabous, a passionate chef at the helm of her restaurant, the Ibzar, has recently been sharing some of her cooking secrets during the courses she offers. Half a day to discover Moroccan gastronomy in a new and modern space, a radical way to immerse yourself in the local cuisine. On the program: tea ceremony, presentation of Moroccan spices, making traditional bread, then preparation of two salads, a dish and a dessert. All that's left to do is sit down to eat!
Did you know? This review was written by our professional authors.
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