LE GALANGA
From the field to the garden, this is the concept of this restaurant where we cook home-made and healthy food while making you discover the local plants and vegetables. Laura chose the name of an Asian plant to name her latest restaurant. In terms of atmosphere, we are immersed in a beautiful bamboo building that overlooks a garden. Special mention for the fish and the famous desserts like the French toast or the home made ice creams. Excellent address which is perhaps one of the best of the city and its surroundings!
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Members' reviews on LE GALANGA
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