Restaurant in an farmhouse offering refined local cuisine at a balanced price-quality ratio.
Charming establishment: authenticity comes to life in the heart of this former 18th-century half-timbered farmhouse, its traditional restaurant and picturesque setting. Chef Clémence's menu features refined, tasteful local cuisine, including scallops, saithe, oysters and black pudding.... Other great discoveries await you: a dining room with a fireplace, a summer terrace overlooking the verdant park, just like the service, the wine list, the vegetarian menu and the wisdom of the prices. You can't help but love it!
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Members' reviews on LA FERME DU ROY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un peu d attente