RESTAURANT GORILLA
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A trendy address in an industrial site, a decor that is true to the spirit of the place, ideal for a dinner to be shared with friends!
In the heart of the former slaughterhouse site, the Meatpacking District Food, Gorilla is the closest thing we have to a French bistro. The atmosphere is festive and therefore rather sonorous. A trendy, busy address. Plates of tapas and slates of small dishes to share. Our favorites are the scallops with sesame and wasabi mayo, the cod with kale, the pumpkin ravioli... Very good, very good! And the service is just as good. Broad smiles and infinite patience for tourists who don't speak the language.
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