AMALIE
Go there and contact
A small, stylish and typically Danish restaurant where you can enjoy herring(sild) in all its forms.
A beautiful address located rue Amaliegade. The building was built in 1754-1755 for the butcher Jan Jansen by the famous architect Nicolai Eigtved. Above the door you will see a stone plaque with the year 1745 and the initials of the builder JJSB for Jan JanSen Bødker. A small, stylish and typically Danish restaurant, where you can enjoy herring (sild) in all its forms, before attacking a more substantial dish, based on fish (plaice or salmon) or meat (pork tenderloin, for example). A kitchen that satisfies!
Did you know? This review was written by our professional authors.
Members' reviews on AMALIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
