DINING WEEK
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An invitation to dinner over a refined menu? That's a great idea for a romantic getaway to Copenhagen!
Every year, the concept is repeated during the month of February and is increasingly awaited by fans of good food and gastronomy. For ten years, more than 200 restaurants recognized for the quality of their cuisine have concocted a menu specially designed for this festival. It includes a starter, a main course and a dessert at a single price of DKK 241 per person. A more complete gastro menu with ten portions at DKK 500 per guest can also be served. To be enjoyed only during that week. In partnership with San Pellegrino!
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