LA MAISON DE LA CRÊPE
Crêperie
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2024
Recommended
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2024
La Maison de la crêpe is a 100% Breton spot. A bowl of cider is poured over buckwheat pancakes such as the Saint-Brieuc (leek and scallop fondue) or the Lorientaise (goat's cheese, honey, walnuts and salad). Sweet crepes include original creations such as the Druide (pineapple, salted butter caramel, vanilla ice cream, whipped cream). The setting is pleasant: on the garden side, a wooded area where tables and lounges are arranged around a pond; on the dining side, Brittany is the theme, from doilies to napkins, via Celtic music.
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Members' reviews on LA MAISON DE LA CRÊPE
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le premier restaurant où je suis allée à Abidjan et celui auquel je retourne le plus souvent... pour la gentillesse et l'accueil de Lydie et Cédric, l'ambiance bretonne, et bien sûr, les délicieuses crêpes et galettes... Un petit coin de Bretagne, ça fait du bien sous les tropiques!
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