PATISSERIE NOUGATINE
Pastries
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2024
Recommended
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2024
Opened in 2015, it is a must for the " becs sucrés " of Babi, ideal also for breakfasts and weekend brunches with their generous formulas. At menu ? Healthy, natural and local, such as the famous Bénédicte eggs, the quinoa salad or the Thai crunchy salad. On the bakery side, special sourdough breads and on the pastry side a royal chocolate (the house's flagship dessert), a lemon-basil tartlet, Nougatine's signature, the very original pistachio éclair, the cheese-cake with grated raspberry and coconut coulis and macaroons.
Did you know? This review was written by our professional authors.
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