2024
Recommended
•
2024
At the entrance to the caruggio, with a pretty veranda overlooking the sea, this quality restaurant offers a good choice of fish dishes as well as regional specialties: capon maigre, fresh pasta with pistou, clam pasta, fish from local fishermen and, in season, the famous Albenga artichokes. Excellent Italian wine list, as well as a good selection of French wines, the owner's favorite. Evenings are organized all year round, accompanied by the finest champagnes from Louis Roederer, Laurent-Perrier and Ruinart.
Did you know? This review was written by our professional authors.
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Members' reviews on SAIL-INN
4.5/5
26 reviews
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Super chef Luca,una garanzia.Grazie