Hotel in a historical building in one of the most charming areas of Turin.
Taken over in 2017 by architect Simona Vlaic and totally refurbished, this historic Turin hotel (the oldest!) features thirteen different rooms decorated by contemporary visual artists, in aesthetic harmony with the Porta Palazzo district, one of the city's liveliest. The staff are extremely attentive, and the adjoining restaurant, which bears the same name, offers typical Piedmont cuisine prepared by chef Giulio Carlo Ferrero:vitello tonnato,plin ai tre arrosti and the legendary Gran bollito misto.
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