Results World cuisine restaurant Venice

DO FORNI

World cuisine • €€€
3/5
• 29 review
Open - Close at 00h00 • Opening hours

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Carte de l'emplacement de l'établissement
Calle Specchieri, San Marco, 468, Venice, Italy
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+39 041 523 2148
I am the owner
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2024
Recommended
• 2024

From Sydney to Rio, Tokyo to Mombasa, Do Forni has often participated in the export of Venetian specialties through gastronomic events on all continents. But eating at Do Forni, a historic restaurant in the heart of the San Marco district, remains a unique experience. The menu is well thought out and offers mainly fish and seafood dishes. These refined dishes, combined with a 1930s decor, are ingredients that attract guests, including celebrities.

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Did you know? This review was written by our professional authors.

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Members' reviews on DO FORNI

3/5
29 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Francesca T.
Francesca T.
Visited in february 2024
Sicuramente la forza è il personale attento e gentile possibilità di piatti senza glutine il che non è così facile a Venezia per il resto davvero deludente. Cibo mediocre, ambiente affollato e caotico. Prezzi sbalorditivi a cui va aggiunto oltre al coperto una percentuale di servizio. Insomma un furto! Sconsigliatissimo
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Michel P.
Michel P.
Visited in february 2024
Das Lokal ist offenbar betrügerisch unterwegs. Auf der Homepage wurde das tolle Orient Express Ambiente gepriesen, tatsächlich sind im Hauptsaal nur wenige Tische. Wir wurden in ein Nebengebäude mit deutlich weniger Flair gesetzt. Man hat uns gezielt versucht den teureren Wein mit dem Hinweis, er passe besser zu den Mahlzeiten, anzudrehen, obwohl der Kellner erst meinte, der günstigere wäre besser (Intervention des Vorgesetzten). Der große Vorspeiseteller erwies sich als eine Mini-Portion. Im Reis mit Scampi und Champagner waren gerade mal 3 Scampi zu finden. Ich hatte Hummer, dort wurde "vergessen" die Knackscheren - mitunter einer der besten Teile - mit zu liefern. Dessert genauso enttäuschend: Tiramisù ohne einen tropfen Alkohol darin, und das soufflé mit Grand Marnier hatte nie einen Tropfen Grand Marnier gesehen. Ohne Ankündigung wurden uns dann noch 12% Servicegebühren (immerhin über 60 EUR) in Rechnung gestellt. Ein Lokal, das es unbedingt zu vermeiden gilt!
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Tizio I.
Tizio I.
Visited in february 2024
Il problema non è il cibo, non è male, pesce fresco cotto decentemente, pasta nella media e dolci anche…. Il problema sono i costi ESORBITANTI e scollati dalla realtà anche veneziana… ad esempio a noi sono stati addebitati 44 Euro di servizio (12%) con un conto finale di 410… prezzi che lo mettono al livello di uno stellato… c’è di moooolto meglio, anche nella “difficile” Venezia, a prezzi corretti
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pierluigi v.
pierluigi v.
Visited in february 2024
Personale gentile, cibo pessimo
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Fifi d.
Fifi d.
Visited in february 2024
Plat de ravioles non cuites et mon plat de sèches noires limite froid.Les couverts ont été oubliés. À éviter en cas de fortes affluences.
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