A classic osteria, which did not give in to the dictates of mass tourism. The fish is in the spotlight, served according to tradition.
A good address among the many trattorie that have contributed to the history of Venetian cuisine since the 1950s. An authentic decor and atmosphere await you and, although we may regret the influx of tourists during the summer season and the consequent overly rushed service at times, the welcome and the quality of the dishes (mainly fish) are nevertheless always there. The seafood risotto is one of the specialties, as well as the spider crab (the granseola of the lagoon).
Did you know? This review was written by our professional authors.
Members' reviews on TRATTORIA ALLA MADONNA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Aber 12% für Service auf den Rechnungsbetrag plus extra für Gedeck zahlen, das ist mir zu viel Abzocke!!!!!
Doubtful hygienic standard, as there’s an uncovered food display in the middle of the place with seafood and salads just laying there right where every customer is walking by.
The staff was incredibly rude, the main waiter seemed annoyed that I was dining solo as soon as I walked in (I had made a reservation for 1 person…!), and completely ignored me once I was seated. I also heard him shame the couple sitting next to me for not leaving a tip on top of the 12% service charge.
The tables are so close to each other it’s simply uncomfortable, and SO loud.
As for the food, the seafood risotto was okay but nothing special. I didn’t order anything else as I wanted to get out of there ASAP.
Molto da ridire sulla rumorosità ambientale e soprattutto sul conto che prevede 2 euro a persona di coperto e un 10% di servizio!
Peccato!