LA BITTA
Specialities
•
€€
2025
Recommended
•
2025
Nearly 500 years old, La Bitta is a historic osteria known for its meat-only menu. With its two small rooms and charming patio open in summer, this is a place of warm colors. Debora and Marcellino go out of their way to offer an authentic experience. The menu changes daily and features traditional Venetian dishes such as fegato alla veneziana (calf's liver), thyme-scented lamb chops and tasty porchetta. A must for meat lovers!
Did you know? This review was written by our professional authors.
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