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Opinions AI GONDOLIERI Venice

Members' reviews on AI GONDOLIERI

4.2/5

37 reviews

Quality/Price ratio

Kitchen quality

Originality

Frame/Ambiance

Service

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

jazz M.

Visited in april 2024

Vraiment l' accueil exécrable, le service laisse à désirer je vous déconseille ce lieu ! Ne mérite aucune étoile . Nous n'irons plus jamais c'est certain !!!

Apolinaras �.

Visited in april 2024

Elegant and delicious! Very cozy restaurant with excellent cuisine and very attentive and helpful service. Everything we tasted was very tasty and creatively presented. Definitely worth visiting!

Jackie B.

Visited in april 2024

Amazing dinner beginning with the potato mousse and meatballs for two, followed by delicious risotto, the fillet, and finished with tiramisu and panna cotta. We loved every bite, and are thankful that our friends recommended this place. We will definitely be back on our next trip to Venice.

I must also say that the service here was impeccable. Every member of the staff was welcoming from the moment we walked in, and they paid attention to every single detail to ensure that we had a special experience.

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Corri Z.

Visited in april 2024

beautiful food, amazing service and such a lovely relaxing atmosphere. they happily catered for a vegan risotto for one of our diners, which is hard to find in Venice. highly recommend the lasagna and carbonara pasta - delish!

Brett H.

Visited in april 2024

My wife and I came here for our first dinner on our honeymoon in Venice on a recommendation from a friend and we couldn’t be happier that we did. Every course was incredible from antipasti to dessert. The staff made us feel so special, and they were attentive to every single detail. I was blown away by how professional and friendly each of them were from the moment we walked in and they took our coats. Highly recommend this to anyone looking for a charming atmosphere, wonderful food and lovely staff!!

Alessandro M.

Visited in march 2024

Parto dal servizio, ed è il motivo della quarta stella, i camerieri sono veramente bravi, gentile, discreti, ottimo servizii. Per il resto mi aspettavo molto di più, cibo discreto, a parte qualche guizzo che merita di più, carta dei vini non molto vasta ma con una discreta selezione sui vini veneti, e ci sta essendo in veneto, l'ambiente è curato ma forse un po'anonimo. Ultiima nota dolente..i prezzi, si sa che venezia è costosa, ma qui rasentiamo la follia se lo si paragona a cosa si mangia e si beve, rincari sul vino del 100%, almeno dei vini che ho controllato io. A questi prezzi, ed alnche a molto meno, si mangia meglio a Venezia, e riprove ne ho avute diverse in 4 giorni di ristoranti.

Duddy S.

Visited in march 2024

Un restaurant toujours de très bonne qualité, tranquille et à l’ambiance traditionnelle situé dans le joli quartier de Dorsoduro à côté du Guggenheim. Les plats sont typiques mais pas les sempiternels identiques, bien faits et le service est admirable. Une valeur sûre.

David A.

Visited in march 2024

Very good service from the first step in the restraunt to the last step out. Very good food and wine. All necessary info from the waiter. The prices sre high but it is worth. Very good feeling after dinner.

Diego B.

Visited in march 2024

Bello, coccolo, romantico. Piatti buonissimi. Personale gentile e preparato. Siamo stati benissimo. Lo consiglio.

Uba P.

Visited in march 2024

Ristorante tipico e folcloristico in dorsoduro. Non turistico. Ottimo il fegato alla veneta. Forse un po' costoso per quanto offerto. Merita di passarci una serata.

code 1.

Visited in march 2024

Just a pretentious restaurant,. Very expensive for a very small quantity of tasteless food in the plate. Snobby waiters.

Eric B.

Visited in february 2024

Great location. Pleasant atmosphere. Worse meal ever in Venise (the only bad one). A shame.

Luigi D.

Visited in february 2024

Ristorante top, servizio eccellente, menù di San Valentino top. Complimenti allo chef. Giudizio 5 su 5 stelle.

Darren M.

Visited in february 2024

Staff are very friendly and attentive.

Eddie L.

Visited in january 2024

Across the bridge from the Guggenheim, it’s a beautiful place with cozy Venetian cuisine and attendant service.

david c.

Visited in january 2024

Por ser de la Guía Michelin, platos “pobres”, ningún diseño. Atención a mejorar.
Intuyo que mejorará el ambiente, la atención y la comida, en algún momento.
Y por el precio pagado, nos esperábamos más.

Nicola A.

Visited in january 2024

Disgraceful place! We went as a family on New Years Eve. The place absolutely stank. We were unable to eat. The first server was arrogant and had an attitude almost as bad as the stench. We have tried many times to have the people responsible for this shambles take responsibility, they admit that the smell was unbearable but have done absolutely nothing to make up for it. Food was also served cold and with a cold attitude from the servers (they too probably couldn't take the stench). We spent NYE in one of the most beautiful citys in the world and Ai Gondolieri ruined the whole experience for us.

tony c.

Visited in january 2024

Rare, des légumes frais accompagnés d’huile d’olive offerts le temps de découvrir la carte et commander des cocktails très bons et deux fois moins chers qu’ailleurs. Service exceptionnel et repas délicieux, tout est là pour passer un moment particulièrement agréable.
Une adresse de goût et de qualité.

Muriel D.

Visited in january 2024

Très bonne adresse pour une cuisine raffinée et copieuse avec un service professionnel de qualité.
Les serveurs étaient agréables et au petit soin
Nous avons passé un très agréable moment.

M S.

Visited in december 2023

Recommended this place by a local. They’re known for their hare ragu, which we had for lunch along with a fantastic red and a salad with cured goose breast. Incredible.

Charlie S.

Visited in december 2023

Yes it's a little expensive, but so delicious, and the service was amazing. Don't know if the other reviews here are even talking about the same place

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Franco G.

Visited in december 2023

Locale ambizioso e sopravvalutato.
Se si è amanti del servizio accurato con il personale ossequioso allora si è nel posto giusto salvo poi scoprire nel conto un più 10% per il servizio oltre ad un coperto di €. 5,00.
Con queste extra però i servizi, nel senso di bagni, lasciano molto a desiderare anche nella pulizia.
Nulla da dire sulla qualità del cibo ma dopo 4 giorni a Venezia devo dire che ho trovato ristoranti di pari qualità a prezzi più corretti.

Jamie S.

Visited in december 2023

This was our favorite meal in Venezia! The truffle risotto was one of a kind. The fillet of beef in the valpolicella sauce was the best steak I’ve ever had. We had great service and wine pairing too. Highly refined dining ????????

Jackie B.

Visited in december 2023

We were a big group and we had an incredible, festive, delicious thanksgiving meal at Ai Gondolieri! The attentive staff and charming hostess made this night so special for all of us. Thank you for a great evening.

Salvatore M.

Visited in december 2023

Arrivati a Venezia in tarda serata ci rechiamo in questo ristorante che si trovava nelle vicinanze nel nostro hotel entriamo e accolti con cortesia da una gentile ragazza ci fanno accomodare al tavolo. Decidiamo di prendere il fritto di fiori di zucca considerato la dieta vegetariana della mia compagna ed il risotto ai funghi che l'unica pecca è stata il pepe nero un po' eccessivo, ottimo il pane al Tutto abbiano abbinato un pinot nero. Il servizio è stato eccellente nonostante il locale fosse pieno abbiamo avuto la constate attenzione della ragazza che ci aveva accolti e che la sera successiva abbiamo incontrato.
Cortesia e buon cibo.
Lo consiglio.

Stanislava P

Visited in september 2022

Absolument parfait

Pierre M

Visited in september 2022

Cadre sobre mais travaillé tout comme la délicieuse cuisine servie. Délicieux et copieux menu dégustation. Nous conseillons fortement.

Baudoin l

Visited in june 2022

Cadre original aux boiseries recouvertes d affiches de photographies noir et blanc
Service avec bretelles!
Bons conseils
Risotto pour deux goûteux et fondant

Michel L

Visited in march 2022

L'accueil est à la fois très professionnel et chaleureux. Le maître d'hôtel en même temps serveur est en surmutiplié ce qui permet de ne connaître aucun temps mort. L'entrée était excellente, j'ai été un peu déçu par le foie de veau mais mon compagnon de table l'a apprécié sans réserve. Les vins globalement sont relativement chers mais nous avons pu choisir une bouteille au prix relativement raisonnable et par ailleurs de très bonne tenue. Au final nous avons passé une excellente soirée dans un décor très cosy.

Jacques B

Visited in february 2022

Restaurant classe et classique.
Un risotto venitien partagé, 2 verres de vin, un dessert, un café, une bouteille d'eau plur 100 € comme affiché (€€€€).
Donc pas de surprise quant au prix.
Prestation soignée et classe des serveurs(ses).
Repas très bon.
Cadre somme toute romantique pour un week end romantique avec ma compagne.