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2024
Recommended
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2024
Along the route between the Rialto Bridge and Campo San Polo, the eye is drawn to this little shop window lined with cones of delicious little fish tapas. Street food Venetian-style, as Alvise, the talented young chef, offers his customers the lagoon's culinary specialties in takeaway formulas. Vegetables and slices of polenta give way to calamari, shrimp and fried anchovies, followed by marinated sardines, octopus and potato salad, cod brandade and other dishes of the day.
Did you know? This review was written by our professional authors.
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Members' reviews on ACQUA & MAIS
4.1/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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媽的給我吃魚渣 ？
- Got an older box at first that wasn’t hot, barely warm, chewy not crispys. Asked for a fresh one they were happy to give it to me though, but still not good.