CHILTERN FIREHOUSE
Cuisine of chef Nuno Mendos in a Michelin star restaurant in a hotel in central London.
It all started with an idea from André Balasz, a daring hotel entrepreneur specializing in luxury hotels in the United States. He decided to locate his central London hotel in a former fire station built in 1889. This red-brick Victorian house, with its fireplaces, mullioned windows and stone turrets, provides an original setting for this superior establishment and its renowned restaurant. Even if you're not staying here, it's well worth a visit. You can have a drink and lunch while admiring the scenery.
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Members' reviews on CHILTERN FIREHOUSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The menu is quite simple, but I like that and the flavours were fantastic. There is a child menu and the staff made my son of 7 years old feel very special.
Service was top level and the main reason I want to come back, the French ???????? waitress was so nice to speak with as well as the rest of the staff.
In summary, just a great place to dine with friends and family.