2024
Recommended
•
2024
If you want to discover the typical Veneto cuisine and enjoy hearty dishes made only with fresh and local seasonal products, you have come to the right place! From the very first bite, you know you're dealing with professionals. We recommend the fiori di zucchina con taleggio e burrata (zucchini flowers filled with cheese) and the pasta, all made on the spot: gnocchetti, tortellini and pappardelle. In summer, dine on the terrace, it is quiet and pleasant. A very good address!
Did you know? This review was written by our professional authors.
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Members' reviews on OSTERIA DA UGO
4.6/5
26 reviews
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Sicuramente ritornerò con immenso piacere!