MARNAGE
Restaurant with a breathtaking view of the harbor, featuring cuisine created by chef Victor Laboucher, for a culinary journey like no other.
Beware: here's a sure-fire, certified top-of-the-range value! It's a new departure for this well-known local establishment: if the Hôtel de la Marine is a Carteret landmark, the restaurant is no exception. An institution since 1876, it is now in the hands of three local partners, under the name of Marnage. In two rooms with a breathtaking view of the harbour, the permanent spectacle of the tides and the dunes, you are invited on an unparalleled culinary voyage, led by chef Victor Leboucher and his inimitable savoir-faire.
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Members' reviews on MARNAGE
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