LE CAFÉ DE PARIS
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Restaurant with a contemporary, chic setting, serving seafood specialities.
It’s a Cherbourg institution, and with good reason: it’s been welcoming you since 1803. In this chic, contemporary setting, overlooking the outer harbour and spread over two floors, the view is breathtaking. In the kitchen, the chef prepares seafood specialties with a daily supply of fish and seafood (splendid platters are shelled and prepared in front of you), as well as local meats. All this makes the Café de Paris a reference point, with excellent service and the Manche Gastronomie du Terroir label.
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