L'OURS BLANC
Savoy
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2024
Recommended
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2024
A restaurant large enough to accommodate groups. Situated in the heart of the mountains of Haute-Savoie, the White Bear has a large and beautiful terrace south where one can taste one of the delicious specialities of the region - all of which are based on the best local cheeses - such as the fondue, strawberry, tartiflette or the berthoud, a dish that pays homage to the cheese of Abundance and Madeira. A génépi ice cream cut, a white lady or an Iceberg ice will make an excellent transition before leaving the snow to your hotel.
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Members' reviews on L'OURS BLANC
2.7/5
3 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2017
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Catastrophique un repas comme dans une discothèque avec plus de 100 personnes dans 100 mètres carrés et une seul issue de secours
Une responsable qui ne gère pas et qui fait la politique de l autruche
Une responsable qui ne gère pas et qui fait la politique de l autruche
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
a good trap! a tartiflette undoubtedly made with potatoes remains salads from midday for a stay built in a noisy atmosphere. Nice Decor and brisk service.
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Très bon moment passé en famille le repas vraiment très bon ( la souris d agneau et le Berthoud étaient succulents).
Je vous le recommande !