L'AIR MARIN
Restaurant with terrace where the products of the sea are with the honor
At the start of the 2023 season, there was a change of owners, but seafood lovers can rest assured that it's still the house specialty. Here in the Héliopolis gallery, you can enjoy them either in the large, air-conditioned, soberly decorated dining room or on the shaded terrace, but remember to make reservations, especially in high season. From daily specials to traditional products, everything on offer is of the highest quality. All you have to do is choose between the cooked fish dishes or the shellfish, knowing that you can compose your own platter to suit your tastes, either on the premises or to take away.
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