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Ideal restaurant for big feasts with friends or family offering traditional Savoyard dishes
On skis or hiking boots, we're not sheep, but we follow the trail that leads us to the Bergerie Kanata. A high-altitude restaurant, an institution in Les Deux Alpes, where genuine good humor reigns around the shepherdess Channel, her team and their "atypical" boss, Sylvain, who is always at the top of his game. Whether on a sunny terrace or in a cosy dining room with a central fireplace, hungry diners can enjoy traditional, simple and hearty cuisine. Comfort guaranteed with the best mulled wine in the world and génépi des sommets® made in Les Deux Alpes.
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