2024
Recommended
•
2024
He produces his own flour with the wheat he grows and, for a few months now, Thomas Leconte, "paysan biscuitier", has taken a further step by opening his own shop in Granville, called Les Délices d’autrefois. A particularly good name since the flavours of yesteryear come back to your taste buds when you taste one of his shortbread, waffles, pancakes and breads. The reason? Beyond the products, obviously organic, the recipes used are exactly the same as those of the past. To discover imperatively!
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Members' reviews on DELICES D'AUTREFOIS
3.8/5
24 reviews
Value for money
Service
Choice
Originality
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Nous avons acheté un petit pain épautre à 5€
Pas de trancheuse un pain pas cuit difficile à couper et à digérer
En le coupant une couche de ce pain non cuit collé sur le couteau
Très déçu et très cher on ne fera pas parti de vos clients
Service très agréable