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Not only do we offer you the opportunity to taste excellent salmon, but we also invite you to discover its manufacturing secrets!
It’s a salmon success story: whether wild or farmed, here, the salmon, in order to be transformed into a delicious dish, invariably follows the same process: filleting, salting, smoking, maturing, slicing. Here, quality is the goal - and achieved - not quantity. And to discover the secrets of the production process, what better way than to go on site, to the place of conception, to follow a visit as astonishing as fascinating? Of course, you can conclude your visit by purchasing one or more slices, and even some sushi.
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Members' reviews on LE SAUMONIER GRANVILLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Les sushis sont très très bon, très bien fait, roulés à la perfection bien serré bref parfait !
Le saumon fumé un régal,