WOLFGANG PUCK AT HOTEL BEL-AIR
Restaurants
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2024
Recommended
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2024
The Bel-Air Hotel is led by the famous chef Wolfgang Puck. The cuisine is Californian with a modern twist and Mediterranean and European influences. The dishes are made with organic products from local farms. The restaurant's setting reflects the hotel's image... sumptuous: you can choose to dine in the elegant dining room with sliding glass windows, in the private dining room adorned with more than 2,400 bottles of wine, or on the outdoor Hispanic-style terrace.
Did you know? This review was written by our professional authors.
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Members' reviews on WOLFGANG PUCK AT HOTEL BEL-AIR
4.2/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2023
I love the vibe and environment of this hotel and it’s venues. I’ve had brunch at the restaurant and also dinner at the piano bar many times. The drinks are of good size and the food is delicious. The servers and staff are always super attentive. The best part, of course, are the piano players, which create the perfect scene for a wonderful night.
Visited in december 2022
Slow service and food is just average. We would not come back.
Visited in december 2022
Rude and inattentive staff. Inaccurate menu
Visited in december 2022
Great ambiance, friendly and knowledgeable staff. While the triple chocolate dessert was amazing, the portion size of the striped bass was tiny.!
Visited in december 2022
The setting of the hotel is just so serene and get you in the right frame of mind for a fun, romantic get together. On this visit I just stopped in The Bar for a glass of wine and a Ceasar’s salad. The ambiance is perfect to spend some time. The staff is friendly and the food was great.