Results World cuisine restaurant Los Angeles

BREAKFAST BY SALT’S CURE

World cuisine €€
4.3/5
26 review
Open - from 08h00 to 14h00 Opening hours

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Route 66, 7494, Santa Monica Boulevard, West Hollywood, Los Angeles, The United States Of America
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2024
Recommended
2024

Inventive, trendy and healthy cuisine that favors local products specializing in breakfast and brunch.

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Members' reviews on BREAKFAST BY SALT’S CURE

4.3/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in september 2023
Great place for good food and friendly service.
Visited in september 2023
I want to come back here just so I can try more of their griddle cakes. They have an almost caramelized flavor, perfectly sweet and a rich buttery flavor, you actually don't need syrup to enjoy them. The scrambled eggs are a texture that I know many chefs struggle to attain. The coffee is good, but the most important thing is that there is something to enjoy about everything you order for your plate.
Visited in august 2023
This is a very basic counter serve breakfast place, I only went because I heard the one in NYC is VG. The pancakes and eggs were fine, hash browns and ham were inedible. Not worth a stop if visiting LA.
Visited in august 2023
I really don't get the so called 'hype' about this place.
Service is slow, atmosphere no different to Starbucks and the food is really not all that special at all.
The griddled cakes were the only saving grace which I would give a strong 4 stars for.

The eggs were average at best, the potatoes were undercooked and hard and coffee mediocre.

All those waxing lyrical about it being so good need to eat out more.

Do I recommend going? NO
Will I go again? NO (unless I want griddle cakes)
Was it good value? NO
Price point: $$
Visited in august 2023
A delightful fast-casual breakfast experience that is best described as scrumptious and wallet friendly at this charming spot. This breakfast adventure entails delicious oatmeal griddle cakes that left my belly full of contentment and my mind eagerly plotting my next return.

Fluffy goodness with a touch of crispy edges, served as a stack of three with syrupy sweetness. I opted for the classic OG and chocolate chip. The OG is crowned with cinnamon molasses butter, an alliance that's bound to win your affection, while the chocolate chip houses the richness of chocolate with the comfort of familiar flavors. The chicken sausage was succulent, boasting tenderness and a medley of spices as a satisfying counterpoint to the sweetness of the griddle cakes. The option of vegan and gluten-free alternatives do not compromise taste, a testament to their mastery of the griddle.

These griddlecakes are here to whisk you away and leave you smiling from ear to ear, a heartfelt ode to the definition of morning sustenance.

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