2024
Recommended
•
2024
Spago features a decorative wall of 7,000 bottles of wine, a patio with a glass roof and an open kitchen with a contemporary feel. It's known for its 100% California specialties, with an emphasis on provenance and quality ingredients. Add a touch of inventiveness and you have one of the most iconic restaurants in Los Angeles, opened by the highly acclaimed Austrian-American chef Wolfgang Puck in 1982. Puck has cooked for several American presidents.
Did you know? This review was written by our professional authors.
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Members' reviews on SPAGO
4.8/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Wolfgang even came out and introduced himself and was so lovely!
A million thanks to the chef and his team.
Moriah N. Boone
One of the best dining experiences I have ever had - Wolfgang Puck is not only a culinary genius, but a warm and gracious host who took a special occasion “over the top” - and heading out of this world! His time spent with us was generous and inspirational. A true gentleman. We highly recommend the California Tasting Menu enough. Wine pairings were stunning.