The Timberyard was created by the Radford family in an old warehouse that has been completely renovated, although elements from the past have been incorporated here and there. The result is eclectic and very convincing. This is a "farm to plate" strategy, so you might as well say it's ultra-fresh, local and high-quality! Evening menus are available in 4, 6 or 8 courses. For lunch, there's a 5-course menu or à la carte. Outside, the terrace provides the same surprising effect, with metal furniture and the bricks of the building in the background.
Did you know? This review was written by our professional authors.
Members' reviews on TIMBERYARD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Everything was perfect : the food, the service and the atmosphere (lots of space and natural light)
Very reasonable prices regarding the quality of the restaurant
Would definitely recommend to anyone going to Edinburgh ????