Results World cuisine restaurant Bonassola

PERBALLE

World cuisine • €€
3.9/5
• 26 review
Closed - Opens in 49 minutes • Opening hours

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Piazza San Francesco, 5, Bonassola, Italy
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+39 0187 813 399
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2024
Recommended
• 2024

Here's a good place to try regional specialties. Here, we pay tribute to seafood. Specialties include fish carpaccio, fish soup and fish ravioli - in other words, fish is king! You'll also be able to sample some excellent primi (risotto, seafood pasta, etc.). As for the wine list, it's quite extensive. What's more, the atmosphere is welcoming, and the restaurant is housed in an18th-century building in the center of Bonassola. The terrace is also very pleasant.

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Members' reviews on PERBALLE

3.9/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Carlo D.
Carlo D.
Visited in march 2024
Ottimo ristorante con ampia scelta di vini, pesce fresco di ottima qualità con variazioni sul menù in base al pescato del giorno. Personale gentile e preparato. ????
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Desyree H.
Desyree H.
Visited in october 2023
Abbiamo mangiato divinamente. Personalmente essendo celiaca, non trovo primi di livello di solito. Oggi finalmente dopo anni ho gustato un primo fenomenale: "Spaghetti alle vongole e ricci di mare". Il servizio è molto buono e l'ambiente rilassante. Lo consigliamo vivamente. Esperienza culinaria meravigliosa.
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Gianpiero G.
Gianpiero G.
Visited in october 2023
rapporto qualità prezzo ottimo. buonissimi gli spaghetti con i muscoli. insalatina di totani svalutata da un eccesso di salsa di soia
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Sabrina G.
Sabrina G.
Visited in october 2023
Abbiamo fatto un pranzo veloce per non appesantirci, dato che eravamo arrivati a piedi dalla ciclopedonale di Levanto e dovevamo anche fare il ritorno. Abbiamo mangiato un piatto di spaghetti alle vongole e ricci di mare molto gustosi. Il prezzo giusto per la località
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ROSSANA S.
ROSSANA S.
Visited in september 2023
Menù turistico a pranzo davvero buono!
Un solo consiglio dovrebbero ridurre urla e schiammazzi provenienti dalla cucina.
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