AUX BERGES DE CANDOL
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Restaurant where the chef offers traditional cuisine and evocative menus.
On leaving Saint-Lô and heading towards Canisy, the landscape quickly becomes green, and it is here that the Auberge de Candol is located. The chef offers traditional cuisine, and the menus are divided into two evocative names: Monet and Gauguin. The restaurant room is pleasant; the warm colours and the tablecloths give an authentic atmosphere in a welcoming setting, and the beautiful grills are served in the fireplace. If you add to all this some very hearty desserts, it is likely that you will leave here with an irrepressible desire to rest. Simple but very effective.
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Members' reviews on AUX BERGES DE CANDOL
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Nous avons passé un excellent dejeuner dans un cadre charmant.
Les employés et le patron très sympathiques, adresse à ne pas zapper.