Results Mediterranean cuisine restaurant Parikiá

CAVO D’ORO

Mediterranean cuisine • €
3.6/5
• 27 review
Open - from 08h00 to 02h00 • Opening hours

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Carte de l'emplacement de l'établissement
Plage de Livadia., Parikiá, Greece
•
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+30 22840 22620
2024
Recommended
• 2024

You can see his large terrace on the beach of Livadia. Adonis worked in Montreal for 15 years before setting up his restaurant in Parikiá. In 1980, he opened Cavo d'Oro and since then, he has enjoyed welcoming French speakers from all over the world to discover his specialties such as pizzas cooked over an olive wood fire, fresh homemade pasta, seafood spaghetti, risotto à la provençale and fresh fish from Paros. You will be spoilt for choice between five sizes of pizzas on the menu!

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Members' reviews on CAVO D’ORO

3.6/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Eyal L.
Eyal L.
Visited in september 2023
A very good Pizza! On the beach.
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Romeo C.
Romeo C.
Visited in september 2023
Ωραίο εστιατόριο ωραία κουζίνα σε ωραίο σημείο δίπλα από την θάλασσα
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gi m.
gi m.
Visited in september 2023
Cena sulla spiaggia a due metri dal mare.
Buon cibo greco e anche italiano.
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Miguelito C.
Miguelito C.
Visited in september 2023
Good place and good location, right next to the beach. However, the waiting time was really really really really long, there were many waiters, just looking at me in silence which was quite awkward and Pizza was not really good. The cheese what is an melted and very salty. I am really sorry because one of the waitress with mum vibes was really nice to me, but I cannot lie.
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Ari K.
Ari K.
Visited in september 2023
Stopped by with my wife met the owner Antonis (o μαλακας) asked if anything is good , he said ( άχρηστα) means worthless in greece. Our server Andreas tried his best he was good at his job and tried to cover for his uncle which was his boss. We had horiatiko, and pizza which were both good but my lamb and potatoes , let's just say I paid $15 euros for lamb flavored potatoes , just a lamb bone with alot of fat and very little meat. If you want lamb , go to , souvlaki tou pepe , they know how to cook and serve lamb. Ps when I told Andreas if he told the owner he said "what can he say", Yall our clowns
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