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2024
Recommended
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2024
Located on the first floor of an elegant villa with a facade featuring pretty stone balconies, this discreet restaurant offers a menu of typical lagoon cuisine. Inside, there are two pleasant dining rooms, brightened by beautiful Murano glass, and, in summer, an intimate vine-covered terrace. The cuisine of the sea takes pride of place: cod with polenta, crab, cuttlefish... but also pasta dishes and fish (bass, sea bream, sole). Attentive service. Overcrowded in high season, reservations are highly recommended. A good Lido restaurant.
Did you know? This review was written by our professional authors.
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Members' reviews on TRATTORIA ANDRI
4.8/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Make reservations if you plan to go there as they are usually fully booked and rarely (if ever) take walk ins. This was a welcome change to many of the restaurant on the Lido and in Venice which were just ok or worse and tend to be way overpriced.
Only wish we'd had more days to go there.