CARTE BLANCHE BY HAROLD
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Address in Trois-Îlets offering a local, original and innovative cuisine with fresh, often organic and local products.
Chef Harold Jeanville and his team have set up shop at the Domaine Château Gaillard, in a calm and green setting, to offer original local cuisine, made with fresh, often organic products, coming directly from local producers. The chic and simple decoration, the warm atmosphere and especially the innovative and tasty cuisine make this establishment an exquisite place. The menu is creative (aromatic and medicinal plants, forgotten vegetables…). A tip: try the food and rum pairing. Remember to book.
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