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Restaurant offering an original menu located in Pommard.
The Auprès du Clocher restaurant takes its name from its location opposite the Pommard church. In the kitchen, Rémi Genot, a native of the village, has developed his talents in several Michelin-starred restaurants in France. Now he's aiming for that accolade himself, with a remarkable cuisine in which taste and texture take center stage. This creativity results in a 6-course gastronomic menu that can be enjoyed at leisure, accompanied by the finest Burgundy wines carefully selected by Anna, the sommelier.
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Members' reviews on AUPRÈS DU CLOCHER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Gros inconvénient vous n avez pas le choix
Il n y a qu un menu et aucune alternative
Cela dit les mets sont excellents
Pour nous la messe est dite
Great food and superb wines selection at decent prices!
Continue like that please!
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Le conseil du vin a été une réussite puisqu'il a parfaitement accompagné notre repas.
De vrais pros sur toute la ligne !
Un endroit immanquable si vous êtes du côté de Beaune.