DE STOKERIJ
Bistrot – Brasserie
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2024
Recommended
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2024
De stokerij is translated as "the distillery" and, obviously, this pre-industrial building used to be a brewery-distillery. You have to admit that the walls are quite magical, as are the plates. Fusion cuisine in a trendy place, where the little icons on the menu indicate tapas and dishes that are vegetarian, dairy, gluten-free, sugar-free and so on. Their specialty is a twist on carbonnade. Instead of beef, pork cheek is used with a sauce made with Sint-Bernardus 12 beer, a real treat! And don't forget to try one of the house beers.
Did you know? This review was written by our professional authors.
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