ARIANE
Belgian restaurant
•
€€
2024
Recommended
•
2024
Well known for the comfort of its rooms, the Hotel Ariane is also well known for its restaurant. The team offers a cuisine combining tradition and modernity with local and seasonal products. On the menu, you will find the Westhoek pork bone chop or the fabulous fish brochettes (langoustines, monkfish with bacon, vadouvan sauce)... from the North Sea of course. The plates are nicely set up and showcase the products well. The atmosphere is friendly and the room is often full, so don't forget to book.
Did you know? This review was written by our professional authors.
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