'T BLAUWERS HUYS
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Located a few minutes from the centre of Poperinge, planted in the countryside, Dirk & Etchel Battheu's beautiful residence opens onto a shaded terrace and retains all the charm of the perfectly restored old Flemish farms. Gourmets and gourmands will discover the dishes meticulously designed by the chef. Perfectly cooked fish thrive alongside seasonal vegetables that play on different textures such as this turbot cooked in the oven, its mashed potatoes and braised leeks or grilled lobster with its avocado and citronella cream. The perfectly prepared plates are full of flavours. On the terrace or in the intimate atmosphere of one of the restaurant's 3 small rooms, come and taste a cuisine that remains simple and tasty, delicate and inventive without excess. You will certainly spend a pure moment of happiness there.
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