‘T HOMMELHOF
It is thanks to the lyrical effusions of the literary gente, who has always found here food for the body and mind, that the hostel has acquired a solid reputation that extends beyond the borders of the province. A beautiful address, with a neat decoration, which takes us back to the English cottages! You can't go to Watou without stopping there! You will then be welcomed by Stefaan Couttenye, who opened his establishment more than 20 years ago and works on his recipes with all the beers possible. Try the amazing rabbit stew with abbey beer or the triple ham. The team is committed to bringing local dishes to life while bringing a touch of modernity to them. The bet is more than successful!
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Members' reviews on ‘T HOMMELHOF
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Ici tout est cuisiné à la bière !